Rabbits are herbivores and have
gastrointestinal tracts designed for frequent small meals and
a high fiber content. Traditional rabbit diets (pellets) were
developed to maximize growth in rabbits destined for
slaughter. They tend to be low in fiber and nutrient dense and
can lead to obesity, serious changes in the bacteria in the
gut, and, potentially, dental disease.
Current information suggests that adult
rabbits should be feed like horses - plenty of hay and green
leafy produce with pellets added only if extra nutrition is
required. Rabbits should be provided with free choice
timothy, orchard grass, or brome hay. Rabbits can also
be fed kale, collard greens, broccoli, escarole, spring
greens, small pieces of carrots, and other nutrient packed
vegetables. They should get a variety of these foods at each
meal. Small bits of fruit can be offered as a treat, but
should not be part of the regular diet due to high sugar
content and relatively low amount of nutrients.
If pellets are to be fed to adult
rabbits, a brand that does not contain "extras" like
sunflower seeds and nuts should be offered at 1/8 cup per 5#
of rabbit. Pellets should be at least 18% fiber. One such
brand is Oxbow Hay Company (see link page).
Fresh water should be available at all
times, either in a bowl or a water bottle. Bottles and bowls
should be washed frequently and disinfected by dishwashing or
bleaching weekly.
Commercial rabbit "treats"
such as honey sticks and "yogurt drops" should be
avoided as they can cause gastrointestinal upset and have no
place in a healthy rabbit diet.
Any rabbit that stops eating for more
than a few hours should be given immediate veterinary
attention as serious health consequences can result from even
a day's worth of anorexia. |
